Calypso-in-Color Workshop – Vendor Opprtunity Day – Intro to Fermentation
Date(s) - 29/02/2020
9:00 am - 4:00 pm
Finish it in February with Calypso In Color
Saturday, February 29 ⋅1:30 – 3:30pm, 30 minutes appointment slots
Weekly on Saturday, until Mar 7, 202
Do you have unfinished projects lying about like sad, orphaned children?
Have you forgotten where you are with them? Or run into a stitch pattern or technique or instruction that you just don’t understand, causing you to banish a formerly favorite project to the time-out pile?
Robbie will be available the last 3 Saturdays in February to help.
From 1:30-3:30 at Four Seasons Farmers and Artisans market she will be the Doctor On Call to help you with your unfinished knit projects.
Just $20/hour, charged in 15 minute increments. Please call 303.909.4393 to schedule your appointment.
Vendor Opportunity – Product Launch Day
9:00 AM to 2:00 PM
Do you have an idea for a new business you want to try?
Do you want to launch a new product?
Our Vendor Opportunity – Product Launch Day can help you get started. This event is a great opportunity for budding entrepreneurs.
Our goal is to provide a view of how to develop and implement an idea for food or craft products. Our in house experts can help with production ideas, marketing and packing ideas, insurance suggestions, licensure issues, bookkeeping and accounting recommendations. This is your chance to launch your idea without it costing a lot in time or money. Sign up now. Space is limited.
The fee is $30.00.
Click HERE to reserve your place.
Introduction to Fermentation
Learn the principals of food fermentation, why people do it and how to do it.
Each person in the class will take home a jar of fermenting veggies.
Note: The classes are limited to 8 people so that those who register after the 5th person will be assigned to a second group which will meet from 12:30 pm to 2:30 pm.